Apple Pie French Toast

PREP TIME:10 MINUTESCOOK TIME:60 MINUTESTOTAL TIME:70 MINUTES

INGREDIENTS:
Cooking spray
4 slices of raisin bread - GF
540 ml can apple pie filling (or make your own)
3 eggs
1 cup milk
1 tsp vanilla extract
1/4 tsp nutmeg
1/8 tsp salt
1/8 tsp allspice
1/8 cup brown sugar
1/4 tsp cinnamon
1/8 cup chopped walnuts

DIRECTIONS

• Preheat oven to 350F. Spray a 1.5-quart casserole dish with cooking spray. 
• Rip up raisin bread into bite-sized pieces and spread out evenly on the bottom of the casserole dish.
• Spread apple pie filling evenly over top of the raisin bread pieces.
• In a large mixing bowl, whisk together milk, eggs, nutmeg, salt, allspice, and vanilla extract. Pour over top of apple pie filling.
• In a small bowl, stir together brown sugar, walnuts and cinnamon. Sprinkle over top the egg mixture. Cover.
• Bake for 30 minutes, covered. Then remove cover and bake for an additional 30 minutes or until egg mixture is set. Serve hot.